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Handmade Kansa Flat Bowl (Hatikhujiya Bati) for Your Modern Kitchen & Home

Original price was: ₹10,000.00.Current price is: ₹5,999.00.

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Product Specifications

Product Name: Hatikhujiya Kansa Bowl

Material: Kansa / Bell Metal

Craft: Handmade traditional metal craft

GI Craft: Sarthebari Metal Craft — registered Geographical Indication (GI)

Diameter: Approximately 8 inches / 20.3 cm

Weight: Approximately 1 kg

Design: Hatikhujiya Bowl with flat base

Primary Uses: Food serving and dining

Additional Use: Traditional home décor and gifting

Why KahPital ? - KahPital.com

See How It's Made & Used

Bring Tradition Back to Your Dinning

Artistic Heritage Plate -GI Tagged Sarthebari Bell Metal Plate (Kahor Kahi) – A Legacy of Assamese Craftsmanship

From the Heart Of Sarthebari, Assam

Each piece is Handcrafted using Traditional techniques passed down through Generations. 

Made in the GI-Tagged region of Sarthebari, this is not just a utensil — it is a symbol of Culture, Craftsmanship and Authenticity.

Handcrafted with Precision by Assamese Artisans

 Why Kansa & Brass is Special?

According to Ayurvedic practices:
✔ Helps support better digestion
✔ Encourages slower, mindful eating
✔ Naturally free from harmful chemicals & coatings
✔ Maintains purity of food

Frequently Asked Questions (FAQ)

  Each KahPital Utensil is 100% Handmade by Skilled Artisans, not factory-produced.
We use Pure Kansa, Brass, and Bronze, which are durable, natural, and traditionally valued for health benefits.

Unlike cheap machine-made items, these products take hours or even days to craft, which is why the price reflects Authenticity, Quality, and Craftsmanship .

Yes. We use Authentic, High-Quality Metal sourced and crafted using traditional methods.

These are not polished steel or coated items—they are solid metal utensils, which is why they feel heavier, stronger, and long-lasting.

Kansa (bell metal) & Brass has been used in Ayurvedic Practices for centuries.

It is believed to:

  • Help improve digestion
  • Balance body pH levels
  • Enhance overall eating experience

That’s why many people prefer eating in Kansa plates and bowls daily.

Cleaning is simple:

  • Use normal dish soap + soft scrub
  • Avoid harsh chemicals or steel scrubbers

For maintaining shine:

  • Occasionally clean with lemon + salt or natural methods

Over time, slight color change is natural and shows Authentic metal, not damage.

Delivery usually takes:

  • 3–7 days depending on location

For Assam and nearby regions, it may be faster.

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Hatikhujiya Kansa Bowl – Handmade in Sarthebari

Bring home a piece of Assam’s traditional metal-craft heritage with our Hatikhujiya Kansa Bowl, a beautifully crafted 8-inch Kansa Bowl handmade by local artisans of Sarthebari, Assam.

Sarthebari is renowned for its traditional bell-metal craftsmanship, and Sarthebari Metal Craft is a registered Geographical Indication (GI) of Assam. This bowl carries that regional craft tradition into your home in a form that is practical enough for everyday dining while being distinctive enough for festive occasions and home décor.

Each bowl is crafted by skilled local artisans rather than being presented as a generic mass-produced metal bowl. The process and finishing give the piece its individual character, including subtle variations in surface texture, tone and finish. These natural variations are part of what makes traditional handcrafted metalware different from uniform factory-made products.

With an approximate 8-inch diameter and 1 kg weight, this is a substantial Kansa bowl designed for people who value traditional craftsmanship, functional kitchenware and authentic Indian metalware.

A Handmade Kansa Bowl from Sarthebari

The most important feature of this product is not simply its material or size—it is its connection to Sarthebari’s traditional metal-craft heritage.

Sarthebari in Assam is historically associated with bell-metal craftsmanship, and the craft has been formally registered as Sarthebari Metal Craft under India’s Geographical Indication system.

This Hatikhujiya Kansa Bowl is made by local artisans from this craft tradition.

That distinction matters.

When you purchase a mass-produced metal bowl, the primary focus is usually its shape, price and utility. With a handcrafted Kansa bowl from Sarthebari, the product also carries a connection to a specific place, community and traditional craft practice.

The bowl therefore works on two levels: it is a functional dining utensil and a piece of traditional Assamese craftsmanship.

What Makes the Hatikhujiya Bowl Different?

The Hatikhujiya Bowl has a broad, rounded profile with a distinctive flat base.

The flat bottom gives the bowl stability when placed on a dining table, serving counter, shelf or display surface. The wide opening provides ample space for serving food and also gives the bowl a strong visual presence.

Its approximately 8-inch diameter makes it considerably more versatile than a small traditional bowl.

You can use it as a serving bowl during family meals, place it on the dining table during festivals, use it for suitable foods during everyday dining, or display it as a traditional décor piece when it is not being used.

The approximately 1 kg weight gives the bowl a substantial feel in the hand and reflects the solid character associated with traditional metal utensils.

What Is Kansa?

Kansa, commonly known as bell metal, is a traditional metal used for making various Indian utensils and household objects.

Kansa has a long association with traditional Indian dining and metal craftsmanship. In Assam, bell-metal utensils are particularly connected with the region’s craft heritage.

The appeal of Kansa is not limited to its appearance. It is a reusable metal material that can be used repeatedly when properly cared for.

For people who prefer traditional Indian utensils, choosing a Kansa bowl can also be a way of bringing an element of traditional dining culture into a modern kitchen.

Benefits of Using a Kansa Bowl

The benefits of this Kansa bowl are both practical and cultural.

1. Traditional Dining Experience

Kansa utensils have been part of traditional Indian dining practices for generations.

Using a Kansa bowl for serving or eating can create a more traditional dining experience compared with ordinary modern tableware.

For people who enjoy traditional Indian food culture, the material and craftsmanship of the bowl add another dimension to the dining experience.

2. Reusable and Long-Lasting

Unlike disposable serving products, a Kansa bowl is designed to be used repeatedly.

With appropriate care and maintenance, traditional metalware can remain part of a household’s kitchenware collection for a long time.

This makes the bowl suitable for people who prefer reusable products over disposable serving ware.

3. Substantial and Stable

At approximately 1 kg, this is not a lightweight decorative bowl.

Its substantial construction gives it a stable feel when used for serving food. The flat base further helps the bowl sit securely on a table or other flat surface.

4. Suitable for Serving Food

The 8-inch diameter provides a generous serving area.

The bowl can be used for serving suitable foods such as:

  • Dal
  • Curries
  • Vegetables
  • Rice dishes
  • Pulao
  • Snacks
  • Fruits
  • Sweets
  • Traditional festive foods

Its broad shape also makes food presentation visually appealing.

5. Suitable for Festive Dining

Traditional metalware has a natural place in Indian celebrations and family gatherings.

This Kansa bowl can be brought out during festivals, special meals, traditional ceremonies and occasions when you want the dining table to have a more authentic Indian character.

6. A Functional Home Décor Piece

The bowl does not have to remain inside the kitchen.

Its traditional metallic appearance makes it suitable for home décor as well.

Display it on a console, dining cabinet, centre table, shelf or sideboard. It can be kept empty or incorporated into a larger traditional décor arrangement.

The advantage is that it remains functional: when you need an additional serving bowl, it can simply return to the dining table.

7. Supports Traditional Craftsmanship

Choosing a handmade Kansa product from Sarthebari is also a way of supporting the continuation of traditional metal craftsmanship.

Instead of purchasing only a generic metal utensil, you are purchasing an object associated with a recognised regional craft tradition.

The GI registration of Sarthebari Metal Craft formally recognises the geographical identity of this craft.

Traditional Beliefs About Eating Food in Kansa

Kansa utensils are traditionally associated with Indian wellness and dining practices, and many people choose them because of these cultural associations.

However, it is important to separate traditional beliefs from scientifically established medical benefits.

You may come across claims that eating from Kansa can improve digestion, remove toxins, increase immunity, improve skin health or cure various illnesses. Such claims should not be presented as medically proven benefits without appropriate scientific evidence.

The more defensible benefits are the bowl’s traditional use, reusable nature, durability, substantial construction, distinctive appearance and cultural significance.

For people who already prefer traditional metal utensils, the Hatikhujiya Kansa Bowl provides a way to incorporate that tradition into everyday dining.

Handmade — Every Bowl Has Its Own Character

Because this bowl is handmade by local artisans, you should expect minor variations.

The surface may show subtle differences in:

  • Texture
  • Colour
  • Polishing
  • Finishing
  • Shape
  • Weight
  • Small surface marks

These variations can occur naturally during traditional metal craftsmanship.

A handmade product should not be expected to have the perfectly identical appearance of a mass-produced factory product.

These small differences are part of the individuality of the piece and help distinguish handcrafted metalware from machine-uniform products.

From Sarthebari to Your Dining Table

There is a difference between simply owning a metal bowl and owning a piece of regional craft.

This Hatikhujiya Kansa Bowl connects your dining table with Sarthebari’s recognised metal-craft tradition.

The bowl can become part of everyday meals, family gatherings and festive celebrations while also representing the craftsmanship of the artisans who make it.

For anyone interested in Assamese culture, Indian handicrafts, traditional kitchenware or authentic regional metalcraft, this connection makes the product particularly meaningful.

Use It for Everyday Meals

Although the bowl has a strong traditional character, it does not need to be reserved only for special occasions.

Use it as part of your regular dining setup.

Serve dal in it during lunch. Use it for vegetables during dinner. Fill it with fruits for the dining table. Bring it out when guests arrive.

Regular use can actually make traditional metalware more meaningful because it becomes part of everyday family life rather than remaining permanently stored away.

Use It for Festivals and Celebrations

The Hatikhujiya Kansa Bowl is equally suitable for occasions when you want a more traditional table setting.

It can complement traditional Assamese or Indian dining arrangements during:

  • Bihu celebrations
  • Festivals
  • Weddings
  • Family gatherings
  • Housewarming ceremonies
  • Traditional occasions
  • Special dinners
  • Cultural celebrations

Its substantial metallic appearance naturally adds a traditional touch to the dining arrangement.

Use It as Traditional Home Décor

If you are purchasing the bowl primarily because of its craftsmanship, you can also use it as décor.

Place it on a wooden table or traditional cabinet. Pair it with other bell-metal objects, brass pieces, wooden handicrafts or traditional textiles.

The warm metallic surface can add visual interest to a room without requiring additional decorative objects.

And unlike purely decorative items, this bowl can be taken down and used whenever required.

A Thoughtful Gift

A handmade Kansa bowl from Sarthebari can also be considered as a meaningful gift for someone who appreciates traditional Indian craftsmanship.

It can be gifted for:

  • Weddings
  • Anniversaries
  • Housewarmings
  • Festivals
  • Family occasions
  • Traditional ceremonies
  • Craft and handicraft enthusiasts

Because the bowl has both functional and decorative uses, the recipient can choose how to incorporate it into their home.

Product Specifications

Product Name: Hatikhujiya Kansa Bowl

Material: Kansa / Bell Metal

Craft: Handmade traditional metal craft

Craft Origin: Sarthebari, Assam

GI Craft: Sarthebari Metal Craft — registered Geographical Indication (GI)

Diameter: Approximately 8 inches / 20.3 cm

Weight: Approximately 1 kg

Design: Hatikhujiya Bowl with flat base

Primary Uses: Food serving and dining

Additional Use: Traditional home décor and gifting

Craftsperson: Local artisans of Sarthebari

Care Instructions

Traditional Kansa metalware should be handled with care.

Clean the bowl using an appropriate gentle cleaning method and avoid unnecessarily harsh abrasive materials that can scratch the surface.

The appearance of Kansa may naturally change over time depending on use, cleaning and exposure to the environment. Such changes can contribute to the aged character of traditional metalware.

After washing, dry the bowl properly before storage.

Always follow any specific care instructions provided with the product.

Please Note

This is a handmade traditional metalware product, so minor variations in size, weight, colour, texture, polishing and surface appearance are possible.

These differences are natural characteristics of handcrafted products and are not necessarily defects.

The product photographs show the general appearance and design of the bowl. The actual piece may have natural variations due to the handmade crafting process.

Why Choose This Hatikhujiya Kansa Bowl?

If you are looking for an ordinary bowl, there are many modern alternatives available.

But if you are looking for a bowl that combines utility, traditional craftsmanship, Assamese heritage and distinctive design, the Hatikhujiya Kansa Bowl offers something different.

It is:

Handmade by local artisans of Sarthebari.

Made from traditional Kansa / bell metal.

Approximately 8 inches in diameter.

Approximately 1 kg in weight.

Designed with a stable flat base.

Suitable for serving and dining.

Suitable for festive occasions and family gatherings.

Suitable as traditional home décor.

Suitable for gifting.

Most importantly, it represents a connection to Sarthebari Metal Craft, a GI-registered craft of Assam.

Bring Sarthebari’s Metal Craft to Your Home

The Hatikhujiya Kansa Bowl is more than a serving bowl.

It is a functional piece of traditional Indian metalware made by local artisans in Sarthebari, Assam, a place recognised for its metal-craft heritage.

Use it to serve food. Use it during family meals. Bring it out during festivals. Give it as a meaningful gift. Or display it as a traditional piece of home décor.

With its 8-inch diameter, approximately 1 kg weight, flat base and handmade character, the Hatikhujiya Kansa Bowl combines everyday usefulness with the distinctive beauty of Sarthebari’s traditional metal craftsmanship.

When you choose this bowl, you are not simply adding another utensil to your kitchen. You are bringing a piece of Assam’s recognised metal-craft tradition into your home.

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4.5 inch, 5.5 inch, 8 inch, 9 inch

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